Retail & Food Service
Built for every commercial channel.
Asöka is engineered for scale. Whether you are listing products on a supermarket shelf orbuilding a plant-based menu for your guests, we bring premium quality, reliable supply anda brand built to appeal to every consumer — not just plant-based converts.
Retail Partners
Supermarket chains · Gourmet & specialty stores · Organic & health food retailers · Online food platforms
Shelf ready
Retail-ready packaging with barcodes, nutritional info, and full allergen declarations. Designed to stand out and move fast.
High-Growth Category
Tap into the booming premium plant-based market with a unique, chef-crafted product line.
Marketing Support
We co-invest in store tastings, POS materials, and campaigns to boost your sales from day one.
Reliable Logistics
Guaranteed cold-chain delivery, flexible minimum order quantities (MOQs), and a dedicated account manager.
Food Service Partners
Restaurants & bistros · Hotels & resorts · Catering & contract services · Cafés & delis
Kitchen-Ready under 15 min
Zero prep, zero waste. Restaurant-quality results straight from ultra-frozen to plate, keeping your kitchen efficient.
Premium Menu Appeal
High-quality ingredients that appeal to everyone—from strict vegans to flexitarians looking for great flavor.
Full Compliance
Complete allergen data sheets and nutritional specifications provided as standard.
Custom Mix
We help your team select the perfect product mix to fit your menu, price point, and service model.
Ready to level up your range?
Here is how we get started.
Step 1
Get in touch
Reach our commercial team at +351 223 228 201 /+351 915 927 970 or geral@asoka.pt. Tell us yourchannel and we'll tailor the conversation from there.
Step 2
Product testing
We arrange a product tasting and category briefing soyour team can validate fit before any commitment.
Step 3
Launch & scale
Onboard your account, set your volumes, and go live —with full activation support from the Asöka commercialteam.
Elevating the future of food with clean, honest, plant-based innovations.